ስዕል:Ready to be served, fresh Injera.JPG
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ማጠቃለያ
| ማጠቃለያ |
English: Injera is a typical food of Ethiopia. It is made particularly from Teff Powder. Its like a pancake on which different sauces made from grains and meat will be put on and ate together.It can also be eaten fresh on its own. It is also prepared from Maize, Sorghum, Wheat and Barley flours. It has a life span of 3 - 4 days once baked, with a bit of sour taste as it stays longer. አማርኛ: እንጀራ የኢትዮጵያ ተወዳጅ ምግብ ነው፤ በምስሉ ላይ እንደሚታየው በትኩሱ ምጣድ ላይ እንደተጋገረ ነው። እንጀራ ባብዛኛው ከ ጤፍ ዱቄት የሚዘጋጅ ቢሆንም ፣ ከ በቆሎ ፣ ከማሽላ ፣ ከስንዴ እና ከ ገብስ ዱቄትም ሊዘጋጅ ይችላል። እንጀራ ከ እህል እና ከ ስጋ ዘር ከሚዘጋጁ ወጦች ጋር የሚበላ ቢሆን ፣ በትኩሱ ብቻውንም ሊበላ ይችላል። ከተጋገረ በኋላ ከሶስት እስከ አራት ቀን የመቆየት አቅም ቢኖረውም ፣ ሲቆይ አፍ ላይ መጠነኛ መምረር ሊኖረው ይችላል።
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| ምንጭ | Own work | ||
| አቅራቢው | PhoTom - ፎቶም Photography |
የፈቃድ አይነት፦
I, the copyright holder of this work, hereby publish it under the following license:
This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
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This image was uploaded as part of Wiki Loves Africa 2014.
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የፋይሉ ታሪክ
የቀድሞው ዕትም ካለ ቀን/ሰዓቱን በመጫን መመልከት ይቻላል።
| ቀን /ሰዓት | ናሙና | ክልሉ (በpixel) | አቅራቢው | ማጠቃለያ | |
|---|---|---|---|---|---|
| ያሁኑኑ | 12:16, 12 ኦክቶበር 2014 | | 4,608 × 3,456 (3.12 MB) | PhoTom | User created page with UploadWizard |
ይህን ፋይል የሚያጠቃልሉ ገጾች
የሚከተለው ገጽ ወደዚሁ ፋይል ተያይዟል፦
